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	1.	Banquet and catering management / Francis Alvin E. Rosalda, Angelie Mariel L. Vizconde. by Rosalda, Francis Alvin E., author \| Vizconde, Angelie Marie L., author. Material type: Text; Format: print ; Literary form: Not fiction Language: English. Publisher: Manila : Edric Publishing House, c2026Availability: No items available : Request article Add to cart (remove)
	2.	Banquet and catering management / Francis Alvin E. Rosalda, Angelie Mariel L. Vizconde. by Rosalda, Francis Alvin E., author \| Vizconde, Angelie Marie L., author. Material type: Text; Format: print ; Literary form: Not fiction Language: English. Publisher: Manila : Edric Publishing House, c2026Availability: No items available : Request article Add to cart (remove)
	3.	Banquet and catering management / Francis Alvin E. Rosalda, Angelie Mariel L. Vizconde. by Rosalda, Francis Alvin E., author \| Vizconde, Angelie Marie L., author. Material type: Text; Format: print ; Literary form: Not fiction Language: English. Publisher: Manila : Edric Publishing House, c2026Availability: No items available : Request article Add to cart (remove)
	4.	Banquet and catering management / Francis Alvin E. Rosalda, Angelie Mariel L. Vizconde. by Rosalda, Francis Alvin E., author \| Vizconde, Angelie Marie L., author. Material type: Text; Format: print ; Literary form: Not fiction Language: English. Publisher: Manila : Edric Publishing House, c2026Availability: Items available for loan: Cavite State University - CCAT CampusCall number: F TX 911.3.M27 R67 2026 (2). Place hold Request article Add to cart (remove)

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