A feasibility study on establishing "Kainan Nayon Restaurant" at Imus Cavite / Harry Gan F. Banda, Renato T. Odion, Jona Lee G. Carlos.
Material type:
TextPublisher: Rosario, Cavite : Cavite State University-CCAT Campus, 2003Description: vi, 74 leaves : illustrations ; 28 cmSubject(s): Hospitality industry | Native Filipino food | Variety of dishes | Restaurant | Traditional cuisine | Feasibility study | Local delicaciesLOC classification: UM TX 724.5.P5 | B36 2003Summary: Thesis Abstract:
| Item type | Current location | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode |
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Thesis/Manuscripts/Dissertations
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Cavite State University - CCAT Campus | Thesis/Manuscript/Dissertation | TH | UM TX 724.5.P5 B36 2003 (Browse shelf) | 1 | Available | T0000120 |
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A Feasibility Study (BSHRM)--Cavite State University-CCAT Campus, 2003.
Includes bibliographical references and appendices.
Thesis Abstract:
In English text.
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