A feasibility study on establishing "Kainan Nayon Restaurant" at Imus Cavite / (Record no. 3838)

000 -LEADER
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003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250129220841.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
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040 ## - CATALOGING SOURCE
Language of cataloging English.
Transcribing agency CvSU-CCAT Campus Library.
Description conventions rda.
050 ## - LIBRARY OF CONGRESS CALL NUMBER
Classification number UM TX 724.5.P5
Item number B36 2003
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Banda, Harry Gan F., author.
9 (RLIN) 14425
245 ## - TITLE STATEMENT
Title A feasibility study on establishing "Kainan Nayon Restaurant" at Imus Cavite /
Statement of responsibility, etc. Harry Gan F. Banda, Renato T. Odion, Jona Lee G. Carlos.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Rosario, Cavite :
Name of publisher, distributor, etc. Cavite State University-CCAT Campus,
Date of publication, distribution, etc. 2003.
300 ## - PHYSICAL DESCRIPTION
Extent vi, 74 leaves :
Other physical details illustrations ;
Dimensions 28 cm
500 ## - GENERAL NOTE
General note A Feasibility Study (BSHRM)--Cavite State University-CCAT Campus, 2003.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and appendices.
520 ## - SUMMARY, ETC.
Thesis Abstract <a href="Thesis Abstract: ">Thesis Abstract: </a>
546 ## - LANGUAGE NOTE
Language note In English text.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Hospitality industry.
9 (RLIN) 10
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Native Filipino food.
9 (RLIN) 14060
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Variety of dishes.
9 (RLIN) 14054
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Restaurant.
9 (RLIN) 13755
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Traditional cuisine.
9 (RLIN) 13943
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Feasibility study.
9 (RLIN) 1248
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Local delicacies.
9 (RLIN) 14426
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Odion, Renato T., author.
9 (RLIN) 14427
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Carlos, Jona Lee G., author.
9 (RLIN) 14428
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Ventura, Elizabeth A., adviser.
9 (RLIN) 8816
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme
Koha item type Thesis/Manuscripts/Dissertations
Classification part TX 724.5.P5 B36 2003
Call number prefix UM
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Permanent location Current location Shelving location Date acquired Coded location qualifier Total Checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
          Thesis/Manuscript/Dissertation Cavite State University - CCAT Campus Cavite State University - CCAT Campus TH 06/25/2003 UM   UM TX 724.5.P5 B36 2003 T0000120 01/29/2025 1 01/29/2025 Thesis/Manuscripts/Dissertations

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