TY  - BOOK
AU  - Alberto, Rechelle Ann C., author.
AU  - Felismino, Hazel S., author.
AU  - Parin, Edith L., author.
AU  - Berbie, Lucila C., adviser.
TI  - Development and validation of module in Food Technology 201 Fruit Preservation at Cavite State University - Rosario, Cavite S.Y. 2005 - 2006 / 
AV  - UM LB 2361 A43 2006
PY  - 2006///
CY  - Rosario, Cavite
PB  - Cavite State University-CCAT Campus
N1  - Undergraduate Thesis (BSIE) -- Cavite State University-CCAT Campus, 2006; Includes bibliographical references and appendices
ER  -