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Strategic management in tourism and hospitality w/ total quality management / Don M. Magpantay, Engr. Augusto R. Matias, and Angelie Marie L. Vizconde. by Magpantay, Don M., author | Matias, Augusto R., Engr., author | Vizconde, Angelie Marie L., author. Material type:  Text; Format:
print
; Literary form:
Not fiction
Publisher: Manila : Edric Publishing House, c2021Availability: Items available for loan: Cavite State University - CCAT CampusCall number: F G 155.A1 M34 2021 (6).
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Asian cuisine / Jose Antonio R. Melchor and Angelie Marie L. Vizconde. by Melchor, Jose Antonio Miguel R., author | Vizconde, Angelie Marie L., author. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English. Publisher: Sta.Cruz, Manila : Edric Publishing House, c2023Availability: Items available for loan: Cavite State University - CCAT CampusCall number: F TX 724.5.A1 M45 2023 (2).
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Housekeeping operations / Irene B. Francia and Angelie Marie L. Vizconde. by Francia, Irene B., author | Vizconde, Angelie Marie L., author. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English. Publisher: Sta. Cruz, Manila : Edric Publishing House, c2021Availability: Items available for loan: Cavite State University - CCAT CampusCall number: F TX 928 F73 2021 (3).
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Food and beverage services / Frances Alvin E. Rosalda and Angelie Marie L. Vizconde. by Rosalda, Francis Alvin E., author | Vizconde, Angelie Marie L., author. Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English. Publisher: Sta. Cruz, Manila : Edric Publishing House, c2021Availability: Items available for loan: Cavite State University - CCAT CampusCall number: F TX 911.3.M27 R67 2021 (2). In transit (1).
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