A feasibility study in establishing "Cool Haus Ice Cream Parlor" at 3-B Zone IV, Dasmariñas, Cavite / Alexander I. Macleod, Joseph Albert L. Broas, Ma. Cristina A. De Ocampo.
Material type:
TextPublisher: Rosario, Cavite : Cavite State University-CCAT Campus, 2008Description: xviii, 70 leaves : illustrations ; 28 cmSubject(s): Ice cream, ices, etc | Desserts | Sundaes | Sorbet | Frozen treats | Feasibility studyLOC classification: UM TX 795 | M33 2008Summary: Thesis Abstract:
| Item type | Current location | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode |
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Thesis/Manuscripts/Dissertations
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Cavite State University - CCAT Campus | Thesis/Manuscript/Dissertation | TH | UM TX 795 M33 2008 (Browse shelf) | 1 | Available | T0000397 |
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A Feasibility Study (BSHRM)--Cavite State University-CCAT Campus, 2008.
Includes bibliographical references and appendices.
Thesis Abstract:
In English text.
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