A feasibility study of establishing "Crispig" located at Tejero General Trias, Cavite / Vanessa B. Torres, Maricris Raqueno, Leslie Anne M. Reyes.
Material type:
TextPublisher: Rosario, Cavite : Cavite State University-CCAT Campus, 2017Description: xv, 102 leaves : illustrations ; 28 cmSubject(s): Feasibility study | Cooking, Philippines | Business feasibility | Business development | FoodLOC classification: UM TX 724.5.P5 | T67 2017Summary: Thesis Abstract:
| Item type | Current location | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode |
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Cavite State University - CCAT Campus | Thesis/Manuscript/Dissertation | TH | UM TX 724.5.P5 T67 2017 (Browse shelf) | 1 | Available | T0004196 |
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| UM TX 724.5.P5 R67 2005 A feasibility study in establishing Campus Rice Toppings in Daang-Amaya II, Tanza, Cavite / | UM TX 724.5.P5 S26 2004 A feasibility study in establishing Fermiso's Tapsihan in Poblacion I, Tanza, Cavite / | UM TX 724.5.P5 S46 2006 A feasibility study in establishing "CTS BBQ and Tapsi Corner" at CvSU-R Rosario CCAT Campus / | UM TX 724.5.P5 T67 2017 A feasibility study of establishing "Crispig" located at Tejero General Trias, Cavite / | UM TX 724.5.P6 M55 2008 A feasibility study in establishing "Pideyos Food House" at 374 Marseilla Street Poblacion, Rosario, Cavite / | UM TX 724.5.P6 P33 2008 A feasibility study in establishing "Deli-Sosyo House of Pinoy Cuisine" at Poblacion, Kawit, Cavite / | UM TX 724.5.S55 C56 2016 Feasibility study of establishing Singaporean Hawker Foods at SM Trece Martires City, Cavite / |
Undergraduate Feasibility Study (BSHRM)--Cavite State University-CCAT Campus, 2017.
Includes bibliographical references and appendices.
Thesis Abstract:
In English text.
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