Lasanya - The Filipino Style Lasagna / Mel Diane R. Pelobello, April Dawn B. Espenilla, and Jella Mae L. Encarnado.
Material type:
TextPublisher: Rosario, Cavite : Cavite State University-CCAT Campus, 2014Description: xii, 67 leaves : illustrations ; 28 cmSubject(s): Cooking (Pasta) | NoodlesLOC classification: UM TX 808.M17 | P45 2014Summary: ENCARNADO, JELLA MAE 1, ESPENILLA, APRIL. DAWN B. and PELOBELLO, MEL DIANE R. LASANYA The Filipino Style Lasagna Undergraduate Entrepreneurial Development Project, Bachelor of Science in Business Management Major in Marketing Management, Cavite State University Rosario Cavite, April 2014, Adviser Dr. Elizabeth A. Rodriguez Rosario
LASANYA-The Filipino Style Lasagna was formed by Jella Mac 1. Encarnado, April Dawn B. Espenilla and Mel Diane Pelobello on November 11, 2013 in San Sebastian College - Recolletos de Cavite at St. Michael Building, Brgy Sta. Cruz. Cavite City. Each of the founders shared equal responsibility in Marketing, Production and Financial activities of the business.
The participants started to operate the business with the Initial Capital of P30, 000 equally shared by the partners. The business generated total sales of P39, 700 for its eight weeks of operation and a Net Income of P9, 876 which represents 33% Return of Investment
A market demand has been continuously growing for food that is healthy, economically priced, and great tasting. Traditionally, lasagna has been consumed in fine restaurant, usually in a more formal on sit-down atmosphere at high prices The Filipino Style Lasagna has positioned itself to provide the service and demand by Filipino consumers, healthy lasagna moderately priced with a very good taste. The basic focus is to provide the consumer with a healthy, quality meal which is economically priced, a concept that will never phase out in the market.
The LASANYA-The Filipino Style Lasagna is centered on the item available on a take-out basis.
The Filipino taste gives LASANYA-The Filipino Style Lasagna the strength and flexibility to appeal to every kind of customer most especially the Filipino food lover, health conscious caters and it allows the customer to enjoy great tasting meal within minutes of placing the order.
With so many advantages, the only downside is lack of capital. With or without financing, LASANYA -The Filipino Style Lasagna will continue to grow. Surely it can easily become the next dominant food in the quick serve food market.
| Item type | Current location | Collection | Shelving location | Call number | Copy number | Status | Date due | Barcode |
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Thesis/Manuscripts/Dissertations
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Cavite State University - CCAT Campus | Thesis/Manuscript/Dissertation | TH | UM TX 808.M17 P45 2014 (Browse shelf) | 1 | Available | T0001253 |
An Entrepreneurial Development Project (BSBM)--Cavite State University-CCAT Campus, 2014.
Includes bibliographical references and appendices.
ENCARNADO, JELLA MAE 1, ESPENILLA, APRIL. DAWN B. and PELOBELLO, MEL DIANE R. LASANYA The Filipino Style Lasagna Undergraduate Entrepreneurial Development Project, Bachelor of Science in Business Management Major in Marketing Management, Cavite State University Rosario Cavite, April 2014, Adviser Dr. Elizabeth A. Rodriguez Rosario
LASANYA-The Filipino Style Lasagna was formed by Jella Mac 1. Encarnado, April Dawn B. Espenilla and Mel Diane Pelobello on November 11, 2013 in San Sebastian College - Recolletos de Cavite at St. Michael Building, Brgy Sta. Cruz. Cavite City. Each of the founders shared equal responsibility in Marketing, Production and Financial activities of the business.
The participants started to operate the business with the Initial Capital of P30, 000 equally shared by the partners. The business generated total sales of P39, 700 for its eight weeks of operation and a Net Income of P9, 876 which represents 33% Return of Investment
A market demand has been continuously growing for food that is healthy, economically priced, and great tasting. Traditionally, lasagna has been consumed in fine restaurant, usually in a more formal on sit-down atmosphere at high prices The Filipino Style Lasagna has positioned itself to provide the service and demand by Filipino consumers, healthy lasagna moderately priced with a very good taste. The basic focus is to provide the consumer with a healthy, quality meal which is economically priced, a concept that will never phase out in the market.
The LASANYA-The Filipino Style Lasagna is centered on the item available on a take-out basis.
The Filipino taste gives LASANYA-The Filipino Style Lasagna the strength and flexibility to appeal to every kind of customer most especially the Filipino food lover, health conscious caters and it allows the customer to enjoy great tasting meal within minutes of placing the order.
With so many advantages, the only downside is lack of capital. With or without financing, LASANYA -The Filipino Style Lasagna will continue to grow. Surely it can easily become the next dominant food in the quick serve food market.
In English text.
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