Carpio, James Anthony Boyles, author.
An innovation of Siopao Siolam / James Anthony Boyles Carpio, Lester John Sagcal Guevarra, Rose Ann Medalla Marzan. - Rosario, Cavite : Cavite State University-CCAT Campus, 2018. - viii, 31 leaves : illustrations ; 28 cm
Undergraduate Feasibility Study (BSHRM)--Cavite State University-CCAT Campus, 2018.
Includes bibliographical references and appendices.
Thesis Abstract:
In English text.
Siolam.
Product acceptability.
Product development.
Siopao.
Chinese cuisine.
Filipino culture.
Filipino cuisine.
UM TX 355 / C37 2018
An innovation of Siopao Siolam / James Anthony Boyles Carpio, Lester John Sagcal Guevarra, Rose Ann Medalla Marzan. - Rosario, Cavite : Cavite State University-CCAT Campus, 2018. - viii, 31 leaves : illustrations ; 28 cm
Undergraduate Feasibility Study (BSHRM)--Cavite State University-CCAT Campus, 2018.
Includes bibliographical references and appendices.
Thesis Abstract:
In English text.
Siolam.
Product acceptability.
Product development.
Siopao.
Chinese cuisine.
Filipino culture.
Filipino cuisine.
UM TX 355 / C37 2018